Product features
This product is produced through liquid deep fermentation and purification processes, with excellent temperature resistance, strong thermal stability, high biological efficiency, applied to High temperature granulation compound feed.
Enzyme activity definition
The amount of enzyme is taken as one enzyme activity unit, which is that D- gluconic acid and H2O2 are oxidized by 1.0μmol β-D- glucose in a minute, at pH 5.5 and under the condition of 37 ℃.
| NAME | AVTIVITY(u/g) | Characteristics | Dosage g/t | |
| Temperature | pH | |||
| Effective Temperature ℃ | Effective pH | |||
| Thermostable Glucose Oxidase | ≥1,500 | 37℃ | 5.5 | 50~100 |
| ≥20,000 | 7.5~15 | |||
It belongs to biologically active substance. It should be placed in a cool, dry place and be away from direct sunlight.
